Moes stack price8/18/2023 The bed of crispy tortilla chips is piled high with your favorite protein along with beans, a creamy queso sauce, black olives, jalapeños, and fresh pico de gallo. You can enjoy this dish as a starter to share or have it as a meal in itself. ![]() You will find it on the extras menu for just $1.25. However, a side of queso cheese for dipping makes a great starter too. Here are a few customer favorites from the menu: Moe’s Famous QuesoĪt Moe’s Southwest Grill you get to have free chips and salsa with every order. Another perk of the menu is that you get free chips and salsa with every order at Moe’s. Many of the items on the menu at Moe’s feature the option of choosing among the various proteins offered on the menu: steak, chicken, pulled pork, ground beef or tofu. It is great tasting food you can feel good about eating. There are also a lot of great gluten free options as well as vegetarian choices on the menu at Moe’s. They use cage and steroid free chicken, grain fed pork and grass fed beef. The ingredients used at Moe’s get a lot of serious foodies excited. Consult your location's menu & your server for exact pricing.Ĭhicken, Smokin' Chicken, Tofu, or Ground Beef Lots of lighter fare choices, gluten free and vegetarian options makes Moe’s a great choice for a crowd or those with special dietary needs.īelow you will find popular items from the menu as well as the full menu with prices. Your meal is put together right behind the counter so you can customize menu items to your own tastes. Moe’s is a great place to stop in for a fast and tasty Southwestern dinner or lunch made with fresh ingredients. At Moe’s you will find fast and fresh Mexican favorites like tacos, burritos and quesadillas in a fast casual environment. The Serrano Poblano salsa has fresh serranos and poblano chilies blended with tomatoes with hints of lime and cilantro.You have come to the right place for the Moe’s Southwest Grill® menu with prices. Made with fresh, natural ingredients, the Fiery Tomatillo salsa is hot and made with tomatillos and cilantro spiced with fresh jalapeños and habanero peppers. While the Stack will be permanent, there are two new, unique flavors of the season that, for a limited time only, can be found at Moe’s free salsa bar. Bringing back the Stack as a permanent menu item adds yet another option for our customers to celebrate their originality through customization.” Paul Macaluso, vice president of marketing for Moe’s Southwest Grill, says, “We love engaging with our fans online, but this is a great example of the true passion our customers have for our food and how we were able to bring that to life in our restaurants. We’re happy we played a part in bringing back and cannot wait to walk into our local Moe’s, order one, and see all signs in the restaurant attributing the comeback to the fans.” “Moe’s got wind of the page and listened. “Me and my friends fell in love with the Stack and when they were no longer available, we wanted to do somethingto get Moe’s attention to try and get them back in restaurants,” says Grant Kilgore, the administrator of the Stacks petition fan page. The page reads: “The best item on the Moe’s menu is gone, help bring it back. Hardcore fans of the product created a “Petition to Bring Back Moe’s Taco Stacks” Facebook page and surpassed their goal of 1,000 supporters. ![]() The Stack was introduced in 2011 as a limited-time only item and its return is due, in part, to a consumer-generated social campaign. It can be ordered as the “Wrong Doug” with the customer’s choice of all-natural chicken, pork, or 100% sirloin steak, and “Julia Gulia”, a meatless vegetarian-friendly option. The Stack is two crunchy corn tortillas wrapped inside a grilled flour tortilla, stuffed with seasoned beans, shredded cheese, fresh pico de gallo, and Moe’s Famous Queso. Moe’s Southwest Grill restaurants are bringing the Stack back as a permanent menu category.
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